Thursday-Saturday: 11:30 am to 11 pm
Sunday: 11 am to 9 pm
Sunday Brunch: 11 am-4 pm
Happy Hour: 4:30 to 6:30, Monday through Friday.Half off all single serving drinks and all craft draft beers!
Kaya takes a tropical spin on New Year’s Eve that spans land and sea with a vegetarian option offered at each course. Wine pairings are available, too. The tasting menu will be offered Friday, Saturday and Sunday. See the menu.