September: The Bahamas
Each month, Kaya features dishes inspired by the cuisine of a particular tropical island or area. These special dishes will be on the menu until Kaya sets sail for the next region in October.
Conch Salad
Tomatoes, peppers, red onion, cilantro, jalapeño | 12
Baked Macaroni
Green pepper, onion, cheddar cheese | 8
Cracked Conch
Creole sauce, tomatoes | 12
Chicken Curry
Potatoes, carrots, rice, thyme, habanero | 13
Fire Engine
Corned beef, tomatoes, onions, celery | 12
Bahama Mama
Dark and coconut rum, coffee liqueur, lemon pineapple | 10
